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  George Weston Bakeries

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Production Supervisor

Posted:  November 12, 2009

Position Description
BASIC PURPOSE / SCOPE:
*Responsible for production on a daily basis.  Reports results to Director of Operations.  
*Utilize Integrated Process Management to track and audit plant processes.
*Provide leadership and coaching to workforce in all aspects, including safety, IPM, cost controls, employee relations, sanitation and production.
*Continuous improvement of processes and work conditions.  
JOB RESPONSIBLILITIES:
• Manage staffing schedule to meet production needs each shift
• Review production reports to ensure employees are adhering to standard operating procedures.
• Drive quality improvement and process waste elimination initiatives through functional team leadership.
• Supervise team of hourly employees.
Position Requirements
BS degree is preferred.  Four years work experience in a baking or manufacturing environment is required including at least two years leadership experience.  Food manufacturing experience is preferred.
Job Function:  Manufacturing
Department:  Manufacturing - Plant Management
Education:  High School Diploma/GED
Experience:  3 - 5 Years


Please refer to job code 1899 when responding to this ad.

Location:Orlando, FL
County:Orange County
ZIP Code:32801
Pay Rate:Open
Job Terms:full time
Company:George Weston Bakeries
Phone:direct apply only
Fax:direct apply only
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