Retail Food Service Manager - Healthcare - Montclair, NJPosted: November 12, 2009
Description: - Retail Food Service Manager - Healthcare - Montclair, NJ (53277) Job Description Retail Food Service Manager - Healthcare - Montclair, NJ-53277 Description Aramark Healthcare is seeking qualified candidates for the position of Retail Food Service Manager for a 250-bed hospital located in Montclair, NJ JOB SUMMARY: Supervises and Coordinates activities of workers engaged in retail services to ensure an efficient and profitable food service. ESSENTIAL DUTIES AND RESPONSIBILITIES: Monitors food quality and portion control. Monitor costs and makes adjustments to prices as needed. Maintains cafe point of sales devices and updates cost information on the registers monthly program. Monitors production needs for the cafe and schedules all cafe employees. Develops and implements retail services plan to improve service, quality and profitability of service areas. Supervises sanitation of cafe and related work areas. Decorates service areas according to season and meal specials. Coordinates and implements specials and promotions. Balances cash drawers & credit card transactions, maintains sales records. Prepares appropriate reports Establishes systems and training programs to provide a safe working environment. Implements, revises and maintains proper work routines for all cafe positions. Directs work of supervisors. Solicits customer feedback and suggestions regarding retail services. Responds to customer complaints to the satisfaction of the customer. Maintains establishes systems and training programs to provide a safe working environment. Complies with all OSHA regulations and other local, state and federal regulations. Maintains compliance with ARAMARKS standards of operation, client contract and within ARAMARKs Business Conduct Policy. Maintains all records and reports necessary to comply with ARAMARK, government and accrediting agency standards, regulations and codes. Qualifications * Ideal candidates will possess a bachelors degree (and/or requisite industry & management experience) and 2+ years supervisory experience in foodservice dining. * The ability to manage in a diverse environment with focus on client and customer services is essential to success in this role. * P&L accountability and/or contract-managed service experience is desirable. * Strong customer service and communication skills. * Computer skills a must. Job : Food Service Management Primary Location : US-NJ-Jersey City Organization : Healthcare Education Level : Bachelors Degree (16 years) Travel : No Refer a friend for this job Tell us about a friend who might be interested in this job. All privacy rights will be protected.Refer a friend Please refer to job code 665338 when responding to this ad.
| Category: | Hospitality/Food Service |
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> Food Service
| | Location: | Jersey City, NJ | | County: | Hudson County | | ZIP Code: | 07097 | | Pay Rate: | Open | | Job Terms: | full time | | Company: | Aramark Corporation | | Phone: | email only please | | Fax: | email only please |
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