Guest Relations HostessPosted: October 6, 2009
Under direct supervision, delivers and collects patient trays and menus. Acts as liaison between the patient, Dietary and Nutrition departments and Nursing Services during meal times for the communications of all patient dietary needs. Education High School graduate or equivalent experience required. Experience Skills • Basic knowledge of tray identification system and has a basic nutrition knowledge as related to the patient menu program. • Skill in oral and written communication. • Ability to work well under time constraints and to work effectively as a team member. • Ability to apply common sense understanding to carry out detailed written or oral instructions. Licensures, Certifications Physical Requirements • Ability to stand, walk and push for extended periods of time. Please refer to job code 321451 when responding to this ad.
| Category: | Hospitality/Food Service |
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> Host/Hostess
| | Location: | Baltimore, MD | | County: | Baltimore City County | | ZIP Code: | 21201 | | Pay Rate: | Open | | Job Terms: | full time | | Company: | Greater Baltimore Medical Center | | Phone: | email only please | | Fax: | email only please |
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